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Saturday, August 20, 2016

Sloppy Joes

This one is another potluck recipe that's good if you're feeding a bunch of kids. Throw in huge bags of chips and some fruit or something and you're all set.  Here's how you do it.

  • Morning Star Grillers Crumbles®, Loma Linda Vegeburger®, Worthington Vegeburger®, whatever kind of vegeburger you want
  • Chopped onions
  • Chopped Peppers
  • Oil
  • Manwich® or other barbecue or tomato-based sauce
  • Burger buns
  1. Sautee onions and peppers till carmelized
  2. Add vegeburger just before the onions are soft
  3. Brown the vegeburger, peppers and onions
  4. Add Manwich® sauce or barbecue sauce or whatever tomato sauce you use as a base.
  5. Heat to gentle bubble
  6. Spoon on burger buns and eat 'em up.


    Just keep adding vegeburger, veges and sauce until it looks like you have enough for everybody. A can of Manwich® and a bag of Griller Crumbles® or a can of vegeburger ought to make six to eight teenager-sized sandwiches, maybe more. Just give them buns and put a spoon in the pot and that's all there is to it.

    © 2016 by Tom King


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